CF-LD-30
The CF-LD-30 is a linear-index-motion, heat shrink tray sealer designed to work with reusable rigid trays for institutional packaging. The CF-LD-30 implements the latest technology in both machine mechanics and packaging material for shrinkable applications. If you work for a school system, correctional facility, home for the elderly, or just serve in reusable trays, the CF-LD line of machines is your ideal solution. Other sizes of this line are available. This machine has been designed to work with DuPont Mylar 50XMLD film.
About This Intermittent Motion, Heat Sink Sealing Machine...
Function
The CF-LD-30 is a linear-index-motion, heat shrink tray sealer designed to work with reusable rigid trays for institutional packaging. Filled trays are placed manually, two at a time, on the carriers at each index. As the trays advance forward, a set of seal heads cut, then shrink the film around their contour. Film is automatically advanced and the pre-shrunk film covered trays move towards the heat tunnel where the trays achieve their final appearance.
Control
Equipped with a programmable logic controller (PLC) and a high-speed optical encoder, the CF-LD-30 can be configured for a variety of production applications. All of the machine’s functions are controlled from a digital touch screen with a state-of-the-art, menu-driven interface.
Features:
- Lids high profile foods (foods extending above the tray’s flange)
- Eliminates the need for rigid lids
- Provides tamper evidence
- No heat sealant means no sealant residue on trays
- Preserves / extends the life of reusable containers
- Trays are stackable
- Package is self venting during re-heating
- Flange contaminants do not affect the lidding process
- Dual ovenable materials
- Improved food quality for institutional control
- Constructed to withstand washdown environments
- Frame is mounted on leveling adjustment pads
- Constructed of stainless steel and anodized aluminum
- All machine motions are cam-driven (servo option available)
- 3 HP AC drive
- Meets all FDA and USDA standards
